Welcome to an extraordinary culinary experience that brings together the unrivaled expertise of renowned sushi chef. With a experience of 15 years, these culinary maestro is eager to share their knowledge, skills and passion for sushi making in an immersive "Sushi Class" like no other.

Chef Makoto Kanashiro - 15 Years of Experience:

Sushi virtuoso with 15 years of experience, has cultivated his craft in some of the world's most highly regarded sushi establishments. His journey began as an apprentice at a prestigious sushi restaurant, where they acquired a deep understanding of traditional techniques and the art of precision.

Throughout his career, Chef Makoto has continually pushed the boundaries of sushi creativity. Their dedication to mastering various styles of sushi, from nigiri and sashimi to temaki and specialty rolls, has earned them a reputation for exceptional craftsmanship.

The innovative approach to their sushi is a testament to their commitment to tradition and exploration. They constantly source fresh ingredients, establishing relationships with trusted suppliers and fish markets to ensure the highest quality in each sushi creation.

With a passion for sharing his knowledge, Makoto has mentored aspiring chefs, held sushi workshops, and participated in culinary events. His warm and patient teaching style allows beginners to understand the basics of sushi making while inspiring experienced chefs to refine their techniques.

Sushi class experience:

In their joint sushi class, Chef Makoto will combine his expertise, offering students an immersive learning experience like no other. Participants will be guided through the art of preparing sushi rice, fish selection, knife techniques and the delicate balance of flavors.

With Chef Makoto's emphasis on innovation, students will be introduced to a harmonious blend of classic and contemporary sushi styles. From crafting elegant nigiri to mastering the art of rolling maki, participants will learn the secrets of impeccable sushi presentation.

Beyond the technical aspects, the chef will illuminate the cultural nuances of sushi, sharing stories, traditions and the proper etiquette associated with this revered culinary art form. Students will gain insights into the philosophy that underpins sushi making, increasing their appreciation for the craft.

Fly on an extraordinary culinary journey alongside the Chef, where his 15 years of collective experience converge to create a truly unforgettable sushi class. Whether you're a novice eager to discover the world of sushi or an experienced chef looking to refine your skills, your experience, passion and dedication will inspire and elevate your sushi-making skills to new heights. Join this exclusive class and unlock the secrets of sushi mastery under the guidance of this esteemed chef.